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The secret financial life of food from commodities markets to supermarkets. Kara Newman [Text]

Material type: book Book Publisher: New York Columbia University Press 2012Availability: Items available for loan: Harare [Call number: HZ 332.6441 NEW] (1).

Practical cookery for the level 2 Professional Cookery diploma David Foskett, Neil Rippington, Patricia Paskins, Steve Thorpe [Management books]

by Foskett 1951- | Rippington | Paskins | Thorpe.

Edition: Third editionMaterial type: book Book Publisher: London Hodder Education 2015Availability: Items available for loan: Bulawayo [Call number: BZ 641.5 FOS] (1).